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Meet Jennifer Brodeur! Jenn is our Event Coordinator here at 1620 Winery & Wine Bar. Jennifer graduated from Bridgewater State University with a degree in Communications and Management. She comes from a 10 year background in the service industry and has worked in many different Event & Sales Roles from booking to execution and day-of planning.

Jenn worked as a Sales intern with the team at Mirbeau Inn & Spa at the Pinehills and also participated in an internship with Event Planners of Plymouth. She also interned with the fundraising team at Norwell Visiting Nurse Association & Hospice which provided her with a strong background in fundraising events as well.

Having worked as a server and planner for many events & weddings, Jenn has gained a strong background behind the scenes as well as in the front of the house. She is sure to make your event flawless and special! She has the organization and creativity to make any event unique and will work with you to make your vision a reality for an unforgettable event.

If you’re looking for someone to add some flair to your event and bring your vision to life, Jenn is your girl. She has the experience to offer new ideas to your event and make sure no detail goes unnoticed. Email events@1620winery.com to book your event with Jenn today!

Sunday Brunch @ 1620 Winery @ Cordage Park
Sep 30 @ 10:00 am – 2:00 pm
Sunday Brunch @ 1620 Winery @ Cordage Park | Plymouth | Massachusetts | United States

Join us for our very first Sunday Brunch at 1620 Winery @ Cordage Park on Sunday, September 30th at 10am & 12pm. Tickets are $55 per person (+tax & gratuity). Ticket price includes one Bloody Mary OR Mimosa per person as well as brunch buffet! Also enjoy live jazz music! Please note there are two tickets, one for the 10am wave & one for the 12pm wave!

10am ticket: https://www.eventbrite.com/e/sunday-brunch-at-1620-winery-10am-wave-tickets-48511406924

12pm ticket: https://www.eventbrite.com/e/sunday-brunch-at-1620-winery-12pm-wave-tickets-48511470113



Bread Station: White, Wheat, Mini Bagels, English Muffins, Whipped Butter, Jelly, & Assorted Muffins

Fruit Station: Strawberries, Blueberries, Raspberries, Blackberries, Oranges, Bananas, Watermelon, Cantaloupe, Honeydew, Pineapple, Yogurt, & Granola

Raw Bar: Smoked Salmon, Oysters, Shrimp Cocktail with Lemon & Cocktail Sauce

Salad Station: Mixed Green Salad with House-made Balsamic Vinaigrette

Buffet: Scrambled Eggs, Bacon, Sausage, Homefries, French Toast, Cod/Salmon, Mixed Vegetables, Mac n’ Cheese

Carving Station: Prime Rib, Turkey & Gravy

Omelette Station: With all the fixings!


Gather your friends & celebrate Sunday Funday with us!